Production Support Team (PST) Supervisor - Night Shift

Perks of Working at Post Consumer Brands

• Positive culture sustained through committed team members who strive for excellence
• Annual performance bonus
• Generous paid-time off (PTO) plans including paid holidays
• Competitive medical, dental, and vision benefits
• Company-paid life insurance
• Company-paid and electable leave programs
• 401k participation with 6% dollar-for-dollar match
• Tuition reimbursement available
• Wellness program with quarterly cash payout
• Free take-home cereal for every shift worked

Work Schedule:  Night shift, Monday – Friday 4:00 pm - 12:00 am.  Work onsite at our Northfield Manufacturing facility.

Responsibilities and Accountabilities 

1. Develop team members to meet and/or exceed performance expectations and conduct company standards for personal safety, productivity, quality, food safety, sanitation, environmental, regulatory, compliance, and SQF.
2. Manage, prioritize, and coordinate finished products, packaging, raw materials, and work-in-process inventories to meet production needs, quality standards, and cost constraints. Plan, organize, and coordinate work activities of personnel and production scheduling to meet demand requirements.
3. Manage employee communications, expectations, and overall accountability. Act as general support and as a communication resource for employees. Consult with employees regarding personnel and production problems.
4. Manage operations facilities, equipment, and systems in functional, sanitary, and safe working conditions while meeting all regulatory requirements.
5. Perform safety, GMP, and pre-operational audits.
6. Lead and drive continuous improvement efforts around yield, OEE, engagement, safety, and quality for dedicated areas, improving processing efficiencies.
7. Implement new operating procedures, equipment, processes, and materials.
8. Develop training programs, assist employees in self-development, and communicate efficiency status.
9. Ensure safety guidelines are understood and followed, incidents properly reported, deficiencies appropriately addressed, and emergencies handled correctly.
10. Effectively manage and maintain material inventory and related operations.
11. Manage facility waste programs through outsourced relationships for cost-effective support.
12. All other duties as assigned.

Qualifications

Education

• Bachelor's Degree in Engineering, Manufacturing, Management, Science, or a related field strongly preferred

Experience

• Minimum of 3 years of combined related experience, with a preference in food processing/packaging. Previous supervisory experience preferred
• Strong knowledge of manufacturing/inventory systems and processes
• Previous inventory management responsibilities
• Strong knowledge of continuous improvement tools and techniques
• Ability to build relationships and inspire others
• Mobile and able to take on broader assignments for additional development opportunities in other locations across Post Consumer Brands, preferred.